I am Munira, and this is my story with Sheikha to fulfill a dream that has always fueled our passion: bringing the hidden gems of Asian cuisine to the heart of Doha.

Our journey stretched from Thailand to Phuket, from Koh Samui to Bali, and all the way to Hong Kong. We had so many burning questions about how to capture the spirit and essence of Asia and bring it home.

It’s not just about the balanced taste that needs no addition or enhancement. It’s about a journey of flavors, where each bite in the heart of Doha can take you on a culinary adventure to ancient Asia.

Our dream began in 2017, just as an idea. Two years later, it came to life on the shores of Pearl Island, where we proudly opened Qatar’s very first Qatari-born local Asian Fusion restaurant.

After five successful years, we now bring our vision to the breathtaking shores of Gewan Island. Let your experience be a story that deserves to be told.

It’s your first date with your loved one. Therefore, we are happy that you dressed to impress. And because we see the beauty in you, you should see the same in us.

You can sense this in the menu between your hands. We will bring you the finest of Asian Fusion cuisine with its most authentic ingredients and enchanting balance.

Bali, Vietnam, Hong Kong, Koh Samui, Phuket From all those cities, we’ve crafted a blend that’s rare to find together on a single table.

And we will deprive you of the need for any extra salt, lemon, or even spices—our flavors are complete as they are.

Because you’ll see how these ingredients achieve perfect harmony in our dishes. And this is our secret in Soy by Sato.

Trust the choices of our culinary team, and simply relax by the graceful swans surrounding you. Here, you’re truly with those you love.